'green' straw

by:Smily Mia     2020-09-13
The first is & quot; See & quot; The outer packing have any QS, want to see a straw; Straw presence of color, if there is one color, the security of straw will reduce, the darker the wants special attention; There are no black spots impurities or break the bubbles in the straw, because these are the characteristics of the unqualified products. Secondly to & quot; Smell & quot; In straw before contact beverage acrid smell a smell any peculiar smell. If the third to began to knead a pinch, pinch the straw is flat without flexibility, then the straw is made of thin material, poor quality, in use process will be very easy to get sucked flat. ” 3 without & quot; Straw harm one-time straw is a kind of very small things, people usually drink soya-bean milk, milk, beverage, milk tea, use it. As people more and more attention to the food hygiene condition, as disposable catering supplies straw also attracted the attention of the people. Some breakfast stalls, with free disposable straw soda fountain, the vast majority are & quot; 3 without & quot; Products. ” 3 without & quot; Old plastic straws usually contain polyethylene and polypropylene plastic products, under the condition of high temperature produces harmful substances. ” 3 without & quot; Straw can be recycled waste plastics processing and become, once contact with high temperature, can produce toxic substances, harm to health. ” 3 without & quot; Plastic straw quality have a problem for certain, as a result of what use is inferior or recycled plastic production, may use paint to cover impurities. Use it once drink juice or hot drinks, with the dissolution of harmful substances and cause harm to human body thereby. ” 3 without & quot; Of plastic straw production could be industrial-grade polyethylene or waste plastic raw materials, consumer such as use for a long time, will damage the liver, blood disease or neurological diseases; And more brilliant straw color, the greater the security hidden danger, if use this kind of straw to drink hot drinks, harmful material will be released within the pipette, endanger human body health. As early as in 2009, our country has a drinking straw of national standard, the standard of straw raw material to have specific provision, also requires the straws are printed on the outer packing factory name, hygiene license, etc. , also have specific requirements in terms of temperature resistance, only printing the food quality and safety market access logo & quot; QS” Straw can be sold on the market. Straw material mainly polypropylene, commonly known as PP. Normal manufacturer production of straw need a lot of processes, with qualified straw polypropylene production, can bear the high temperature of 80 ℃ or so, and also won't send out heated plastic taste; And other illegal traders use recycled plastic products made from mixed plastic, it is difficult to guarantee the product quality. Normal manufacturer production of straw non-toxic side effects to human body, but the use of recycling waste plastic straws, after high temperature, contact with the dissolution of the poisonous and harmful material in plastic and at the same time, do not rule out with heavy metal impurities, long-term use of inferior straw will affect the person's liver, blood disease or neurological disease, the person that weigh can cause cancer.
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